I think they missed Missouri, which includes Kansas City’s awesome sauces and St. Louis’s BBQ pork steaks. Other than that, it’s right on.
Whoa Nelly….BBQ ain’t a verb?
It’s always nice to be recognized (as in what they said about Florida, for you, anyway) isn’t it?
(I would guess that they would maintain that BBQ doesn’t even exist for us out here on the Left Coast in California.)
I thought that Kansas City was supposed to be the BBQ capital of the US…
Then again, I ain’t from the South, so what do I know. What I do know is that if you took away the twang, those boys could very well have been from the woods here in Maine. Just sayin’…
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